Sous Chef Jobs in Ann Arbor
Find Sous Chef positions at top companies in Ann Arbor.
Sous Chef Jobs in Ann Arbor
SOUS CHEF (FULL TIME)
Compass Group
• We are hiring immediately for full time SOUS CHEF positions. • Location: Ann Arbor Public Schools - 601 West Stadium Boulevard, Ann Arbor, MI 48103. Note: online applications accepted only. • Schedule: Full time schedule; Monday through Friday. 6:0...
Benefits:
Key Responsibilities:
- Schedule: Full time schedule; Monday through Friday
- 6:00 am to 2:30 pm
- + 20 more...
Sous Chef
Mediterrano Restaurant
Job description Mediterrano is a popular, highly respected, destination restaurant in the greater Ann Arbor area, known for our creative and progressive approach to preparing Mediterranean cuisine and for our outstanding service. We have a dedicated...
Key Responsibilities:
- Assist the Head Chef in overseeing the daily operations of the kitchen
- Prepare and cook meals according to recipes and quality standards
- + 9 more...
Sous Chef
Sava's Restaurant
Job Type Full-time Description Bring your passion for food and join Ann Arbor's most victorious kitchen! We're looking for an experienced and dedicated Sous Chef to join our team! As a Sous Chef, you're an essential in upholding our high standard...
Benefits:
Key Responsibilities:
- As a Sous Chef, you're an essential in upholding our high standards of excellence
- You'll work closely with the other Chefs, ensuring that food is prepared and plated to perfection while maintaining the highest standards of cleanliness, safety, and quality
- + 15 more...
Sous Chef/Kitchen Manager
Mani Osteria and Isalita Cantina
About Us: Mani Osteria & Bar is a locally owned Italian restaurant known for its wood-fired pizzas, handmade pastas, and commitment to genuine hospitality. We’re expanding our private event department with the launch of Mani Next Door, a dedicated ev...
Benefits:
Key Responsibilities:
- We are seeking a Sous Chef with a focus on prep execution and event support to assist in both daily kitchen operations at Mani Osteria, and large-format event production at Mani Next Door
- This role is perfect for an organized, detail-oriented culinary professional who excels in high-volume prep, event execution, and team leadership
- + 19 more...
Hotel Sous Chef
Remington Hotels Sheraton Ann Arbor
Position Summary: The Sous Chef supervises the kitchen staff to ensure quality food products are produced in the absence of the Executive Chef. Banquet Cooking for large groups. Core Responsibilities: Efficiently supervise, guide and train kitch...
Benefits:
Key Responsibilities:
- The Sous Chef supervises the kitchen staff to ensure quality food products are produced in the absence of the Executive Chef
- Banquet Cooking for large groups
- + 11 more...
Resident Chef
Sur La Table
With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it....
Key Responsibilities:
- The Resident Chef contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey
- The Resident Chef blends culinary talent, business acumen and teaching skills to drive business results while building a high-performing team
- + 38 more...
Culinary Director (Full Time)
University Living
Description “After spending 14 years in healthcare, I finally found my home with Arrow Senior Living. It’s home-like environment is not just for the residents but for the team members as well. From day one you embrace the core values, and you see ho...
Benefits:
Key Responsibilities:
- Manager on Duty Weekend Rotation 10am-2pm
- Create a Menu of Masterpieces: Develop menus of delicious seasonal and mainstay choices based off resident preferences and needs utilizing fresh foods
Banquet Sous Chef
Joella’s Hot Chicken
Schulte Hospitality Group is seeking a dynamic, service-oriented Sous Chef to join their team. SHG is an organization known for its strong service culture and commitment to hospitality excellence. As part of a diverse team operating over 200 location...
Benefits:
Food Experience Specialist
Zingerman's
About the Role: Zingerman's Roadhouse is seeking a highly skilled line cook to join our kitchen team. As a line cook, you'll be responsible for preparing high-quality dishes, maintaining a clean and organized workspace, and collaborating with the Sou...
Benefits:
Key Responsibilities:
- As a line cook, you'll be responsible for preparing high-quality dishes, maintaining a clean and organized workspace, and collaborating with the Sous Chef and other kitchen staff to ensure seamless service delivery
- Your expertise will be essential in delivering exceptional food experiences to our guests
- + 4 more...
HOURLY SOUS CHEF
Chartwells K12
Job Title: Hourly Sous Chef We are seeking a skilled and experienced HOURLY SOUS CHEF to join our team at Ann Arbor Public Schools. About the Job: • Cook and prepare food following approved recipes and production standards. • Supervise hourly food ...
Benefits:
Key Responsibilities:
- Cook and prepare food following approved recipes and production standards
- Supervise hourly food service associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action as needed
- + 6 more...
About Sous Chef Jobs in Ann Arbor
Job Description
Sous Chefs in Ann Arbor are professionals who apply specialized knowledge and skills to perform essential functions within their organization or field. They typically collaborate with teams, solve problems, and contribute to achieving business objectives while continuously developing their expertise.
Ann Arbor Job Market for Sous Chefs
- Average salary range: $75,000 - $120,000
- Most in-demand skills: Python, SQL, Data Analysis
- Top hiring companies: Google, Amazon, Microsoft
Sous Chef in Ann Arbor
Salary Information
Sous Chefs in Ann Arbor typically earn between $75,000 and $120,000 annually, depending on experience and qualifications.
Required Skills
- Industry-specific technical skills
- Communication and teamwork
- Problem-solving abilities
- Adaptability and continuous learning
Top Employers
Find Sous Chef opportunities at leading companies in Ann Arbor, including both established organizations and innovative startups.
Similar Jobs
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