Sous Chef Jobs in Sarasota
Find Sous Chef positions at top companies in Sarasota.
Sous Chef Jobs in Sarasota
Sous Chef
Great Sarasota Restaurant!
Benefits: • Bonus based on performance • Competitive salary • Opportunity for advancement • Paid time off • Health insurance • Employee discounts • Free food & snacks • Free uniforms Join Our Culinary Team in Beautiful Sarasota! Are you a talented ...
Benefits:
Executive Sous Chef
Lido Beach Resort
We are looking to add an Executive Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us ...
Benefits:
Key Responsibilities:
- Sets up and execute hot food for restaurant
- Sets up and execute breakfast hot food for banquet events
- + 12 more...
Executive Sous Chef
Tommy Bahama
LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those who are passionate about growth as we ...
Key Responsibilities:
- You will play an integral role in restaurant’s leadership, inspiring your team to work together to achieve our goals and create an environment of aloha fun
- Come join us, share knowledge on each season’s scratch cuisine, hand crafted cocktails, and provide guest with world class dining - taking them some place great!
- + 9 more...
SOUS CHEF - UNIVERSITY OF SOUTH FLORIDA (SARASOTA)
Compass Group Careers
Location: UNIVERSITY OF SOUTH FLORIDA - SARASOTA, FL At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investi...
Benefits:
Key Responsibilities:
- Working as a Sous Chef for Chartwells Higher Ed at the University of South Florida - Sarasota Campus, you will be responsible for the successful operation of the Culinary Department for a facility
- You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment
- + 6 more...
Fin & Tonic Sous Chef - Full-time / Part-time
Mitchell Management
Sous Chef: The Sous Chef for Fin & Tonic will report directly to the Executive Chef and assist in the daily operations of all culinary aspects of the restaurants in conjunction with FOH management to maintain all Company and Health Department standar...
Key Responsibilities:
- The Sous Chef for Fin & Tonic will report directly to the Executive Chef and assist in the daily operations of all culinary aspects of the restaurants in conjunction with FOH management to maintain all Company and Health Department standards
- Ensure all Health Department standards are being adhered to
- + 22 more...
Sous Chef
Naked Farmer
SOUS CHEF Location: 215 N Cattlemen Rd Sarasota, FL 34232 (University Town Center/UTC) Salary: $48K-$51K per year (training pay $45K) Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and s...
Benefits:
Key Responsibilities:
- As a Sous Chef, you will be instrumental in helping our Restaurant Leaders to foster culinary and hospitality excellence within our scratch-based kitchen
- Your passion for cooking delicious food will be a cornerstone as you seek to perfect your craft at every Naked Farmer station
- + 14 more...
Sous Chef | Trendy, Upscale Restaurant
Superior Talent Source
We are seeking an experienced Sous Chef/Kitchen Manager to help lead the Culinary Team at a Fine Dining Seafood concept. As a Sous Chef, you will play a critical role in maintaining the highest culinary standards, assisting the executive chef in menu...
Benefits:
Key Responsibilities:
- We are seeking an experienced Sous Chef/Kitchen Manager to help lead the Culinary Team at a Fine Dining Seafood concept
- As a Sous Chef, you will play a critical role in maintaining the highest culinary standards, assisting the executive chef in menu creation, and leading a team of talented chefs
- + 9 more...
Sous Chef/Kitchen Manager-MCM (hourly)
Metz Culinary Management
Come work with us at The Ringling Grillroom No Late Nights!! Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for Food, Service and Leadership. We are seeking a Culinary Le...
Key Responsibilities:
- If you have the CULINARY CHOPS and passion for current, trending and diverse menus, and are ready to hit the ground running in a fast paced, multi-outlet setting, we would like to hear from you!
Sous Chef
Cirque St. Armands Beachside
Be apart of an exciting new property. Cirque St Armands holds a 65 seat restaurant allowing your creativity to flow. Help our guests expect the unexpected with beautiful dishes that excite the taste buds We are looking to add a Sous Chef to our team...
Benefits:
Key Responsibilities:
- Help our guests expect the unexpected with beautiful dishes that excite the taste buds
- Sets up and execute hot food for restaurant
- + 13 more...
BOH Manager/Sous Chef
Libby's Neighborhood Brasserie
Sous Chef Qualifications • 1-3 years of experience in a high-volume concept • Culinary training and/or extensive cooking and production experience • Knowledge of intermediate food training techniques • Understanding of local, state, and federal healt...
Benefits:
Key Responsibilities:
- Oversees and ensures compliance with the total operating profit for the designated area of responsibility
- Ensures the restaurant is accountable for the successful execution of all operating systems (ordering, receiving, storage, inventory, etc.)
- + 4 more...
About Sous Chef Jobs in Sarasota
Job Description
Sous Chefs in Sarasota are professionals who apply specialized knowledge and skills to perform essential functions within their organization or field. They typically collaborate with teams, solve problems, and contribute to achieving business objectives while continuously developing their expertise.
Sarasota Job Market for Sous Chefs
- Average salary range: $75,000 - $120,000
- Most in-demand skills: Python, SQL, Data Analysis
- Top hiring companies: Google, Amazon, Microsoft
Sous Chef in Sarasota
Salary Information
Sous Chefs in Sarasota typically earn between $75,000 and $120,000 annually, depending on experience and qualifications.
Required Skills
- Industry-specific technical skills
- Communication and teamwork
- Problem-solving abilities
- Adaptability and continuous learning
Top Employers
Find Sous Chef opportunities at leading companies in Sarasota, including both established organizations and innovative startups.
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