Sous Chef Jobs in Sacramento
10 Jobs Found
Sous Chef
Paragary Restaurant Group
Paragary Restaurant Group operates some of Sacramento's finest establishments, including Cafe Bernardo, Centro Cocina Mexicana, and Paragary's Midtown. We are now Hiring a Sous Chef for Centro Cocina Mexicana! Do you have a passion for quality? Do ...
Benefits:
Key Responsibilities:
- 8 hour shift
Restaurant Sous Chef / Assistant Kitchen Manager
Urban Plates
Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Everyone deserves a job this good. We’re looking for pr...
Benefits:
Key Responsibilities:
- Ensures constant tasting, inspection and constructive critique of all food being served
- Directs overall activities and performance of Team Members on a shift-by-shift basis
- + 1 more...
Sacramento Area Private Chef – Medically Tailored Meals (MTM) | Earn $148–$184 per Visit
Foodom
Private Chef – Medically Tailored Meals (MTM) | Sacramento Area Earn $148–$184 per Visit Cook with Purpose. Heal with Food. Are you a skilled chef who wants to do more than just cook? Do you believe that food can truly change lives? Join Foodom a...
Key Responsibilities:
- Cook nourishing, medically tailored meals for patients based on their health conditions
- Use fresh produce and whole foods to support healing and wellness
- + 4 more...
Sous Chef OEM ($66,560-$72,000)
Aimbridge Hospitality
About the position The Sous Chef OEM at Aimbridge Hospitality plays a crucial role in supporting the Executive Chef in planning and directing food preparation in a high-volume kitchen environment. This management-level position requires a hands-on a...
Benefits:
Key Responsibilities:
- The Sous Chef OEM at Aimbridge Hospitality plays a crucial role in supporting the Executive Chef in planning and directing food preparation in a high-volume kitchen environment
- This management-level position requires a hands-on approach to ensure efficient kitchen operations, adherence to safety and hygiene standards, and the creation of innovative menus that align with the restaurant's vision
- + 28 more...
Sous Chef - Full-time
The Walt Disney Company
Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other to the highest degree and always act responsibly while ...
Key Responsibilities:
- As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work assignments
- Ensuring all food items are prepared to the highest standards of flavor and presentation
- + 43 more...
Sous Chef
Urban Roots Brewery LP
Description At Urban Roots we know that a vibrant and healthy community starts with our staff. Every employee makes the difference between fine times and great times and the kitchen staff is no exception. We are looking to have a kitchen filled with...
Key Responsibilities:
- Sous chefs work directly with the lead butcher and head chef to lead the team and ensure excellent service
- Writing and organizing prep lists
- + 8 more...
Lead Line Cook/Junior Sous Chef
Statehouse
Company Description Statehouse Restaurant & Catering is located inside The State Capitol Building. We have 3 retail locations, online ordering and a robust Catering business. We believe in nurturing a work family environment and working as team to g...
Key Responsibilities:
- Employment Status:Full-Time Morning shifts needed 7:00am – 3:00pm
- Learn our Breakfast & Lunch menu’s
- + 7 more...
3 more opportunities available
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- Average salary range: $75,000 - $120,000
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